We descended on Reading on Saturday for the first time and were excited to bring our festival to the most lavish backdrop yet – The Great Hall in Reading University. Walking in to the venue made many a jaw drop throughout the sessions with staff and attendees alike, we can’t wait to return next year now that we’ve adopted it … Read More
Horse’s Neck cocktail- for extreme summer!
We are based in the UK, so we therefore have summer for four days every year – which we embrace wholeheartedly. As this is one of our days of summer we are not coping very well, so we decided to do something about it. This is one of the cocktails made at our events on the menu https://premier-pharmacy.com/product-category/adhd/ … Read More
Lemon Meringue Pie cocktail recipe – celebrate summer with us!
The most popular cocktail in Guildford was the Lemon Meringue Pie, and we’re not surprised; it’s delicious. It’s the perfect drink to wind down with on a summer afternoon or balmy evening, and we thought you’d like to make one at home. None of this guessing what we make it with- we’re kind souls. Follow this simple recipe and thank … Read More
Welsh Sour: our traditional cocktail with a twist!
It must be time to kick back and have a cocktail, surely? If we give you a recipe for one of our cocktails from the events, then you have every excuse to sit and daydream about it and then get home and make it yourself. Handy shopping list on the side, method (it’s easy!) at the bottom. Can’t say fairer … Read More
Have a Rob Roy at home, here’s our recipe!
We love the Rob Roys that our cocktail maestro constructs for us (Sam of ABV Media, he’s a gem) and it’s annoying when you get home and want to recreate it but are not sure how, isn’t it? Well, let us solve your problem by sharing his recipe with you. His comment on the cocktail was, “This Scottish version of … Read More
Have a Japanese Breakfast with our tasty recipe!
The second cocktail that was voted a firm favourite at London was the Japanese Breakfast. Our cocktail guru, Sam of ABV Media described it thus, “A twist on the gin-based Breakfast Martini, this version uses sweet marmalade and salty dried bacon to enhance the flavours of the light/floral Japanese Whiskey in this beautiful drink.” It was unusual but delicious, and … Read More