Straight from the untouched forests, mountains and pure waters of the Southern Japanese Alps, it is no wonder that Hakushu is a “green and fresh” whisky, praised by the most curious whisky connoisseurs and lovers of gastronomy.Its crisp and vibrant feel, unique in a single malt, enlivens and liberates your senses.
Fresh with citric notes.
Nose-peppermint, melon, cucumber
Palate-yuzu, grapefruit, lemon thyme
Finish- refreshing, subtle smoke